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Zocalo Colorado logo top - HomepageZocalo Colorado logo scroll - Homepage
  • Facebook page
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  • Order
  • About
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    • Food
    • Drinks
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  • Parties
  • Catering
  • Jobs
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Our Menu

  • Menu
  • Specials
  • Brunch Menu
  • Catering Menu

*This food is served raw or undercooked. Consuming meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness • GF - Gluten Free, VG - Vegan, V - Vegetarian

Antojitos

Chips & Salsa (GF, VG)
$6.50

Housemade corn chips and salsa | 1 Free Refill

VeganGluten Free
Guacamole (GF, VG)
$12.00

Avocado, tomatillo, serrano, onion, lime | Add Mango & Tajin +$2.00

Gluten FreeVegan
Bacon & Beer Queso
$15.50

Monterey Jack cheese, chorizo, Negra Modelo and bacon.

Steak & Chorizo Queso Fundido
$16.50

Melted cheese with steak, chorizo and pico de gallo. Served with flour tortillas.

Nachos
$15.00

Queso, refried beans, pico de gallo, sour cream and chicken or steak | Steak $2.00 more

Lobster Quesadillas
$22.00

Real lobster meat, lobster bisque, chihuahua cheese on flour tortillas.

Brisket Quesadillas
$19.00

Brisket, Chihuahua cheese, garlic aioli, sautéed corn, onions and peppers.

Poke Nachos*
$20.00

Raw sashimi grade tuna, house made wonton chips, avocado, nori, sesame seed, serrano pepper and sriracha aioli | (Friday & Saturday only)

Ensalada Mixta (GF, VG)
$15.50

Chicken, mixed greens, arugula, roasted corn & poblano, onions, queso fresco, tortilla strips, avocado, Serrano Lime dressing (Steak $2.00 more) • Add Raw Sashimi Grade Tuna* +$6.00 (Friday & Saturday only)

VeganGluten Free

Tacos De La Calle

1 authentic street taco on a corn tortilla, ask to substitute for flour.

Carnitas (GF)
$5.75

Carnitas, (3 hr. slow cooked pork-tenderizer salt turns it pink), onion, cilantro and a side of spicy red and green salsa.

Gluten Free
Carne Asada (GF)
$5.90

Steak, onion, cilantro and a side of spicy red salsa & green salsa.

Gluten Free
Pastor (GF)
$5.75

Pastor-pork marinated with guajillo sauce and pineapple, topped with onion, and cilantro.

Gluten Free
Pescado
$5.90

Blackened or fried white fish, chipotle mayo, pico de gallo, Chihuahua cheese and cabbage.

Quesabirria (GF)
$5.50

Shredded beef stewed in guajillo and arbol consome, Chihuahua cheese, onion, cilantro, queso fresco and green salsa.

Gluten Free
Lengua (GF)
$5.90

Beef tongue, onion, cilantro and a side of spicy red and green salsa.

Gluten Free
Cabeza (GF)
$5.90

Beef cheek, onion, cilantro and a side of spicy red and green salsa.

Gluten Free
Chicharron Canasta (GF)
$5.75

Fried pork, salsa de morita and melted chihuahua cheese with a side of raw avocado green salsa.

Gluten Free

Tacos De La Casa

1 authentic street taco on a corn tortilla, ask to substitute for flour.

Chicken Pipian
$5.75

Shredded chicken breast, green mole sauce, garlic aioli, queso fresco and Chihuahua cheese melted melted between a flour tortilla.

Maui Fish
$5.90

Blackened or fried white fish, tropical slaw, pineapple tequila salsa, chipotle tartar sauce and flour tortilla.

Fried Chicken
$5.75

Fried chicken, chipotle agave aioli, cilantro, red and green cabbage.

Steak Chimichurri (GF)
$6.25

Grilled steak mixed with a homemade chimichuri pesto sauce, topped wth cabbage, sour cream and pico de gallo.

Gluten Free
Fried Taco Dorado
$5.75

Shredded beef or shredded chicken, deep fried and topped with lettuce, pico de gallo, cheese and sour cream.

El Macho (GF)
$6.25

Chihuahua cheese melted between 2 tortillas and topped with steak, chorizo, avocado and charred green salsa.

Gluten Free
Shrimp (GF)
$6.25

Lightly breaded shrimp, Chihuahua cheese, lemon crema, pico de gallo and avocado.

Gluten Free

Tacos Vegetarianos

Panela Mushroom (GF, V)
$5.50

Panela cheese, portabella mushroom, achiote sauce, arugula, lime crema and corn tortilla.

VegetarianGluten Free
Camote Al Pastor (GF, VG)
$5.50

Sweet potato sauteed with pineapple morita salsa, onion, cilantro, pepitas, vegan avocado crema and corn tortilla.

VeganGluten Free
Esquites (GF, VG)
$5.50

Roasted zucchini w/ Poblano corn, Vegan Avocado Crema, sweet potato crisps and corn tortilla.

Gluten FreeVegan

Classicos

Burrito
$14.50

Can be made as a burrito bowl or salad | Your choice of carnitas or chicken with Chihuahua cheese, refried beans, rice, sour cream, pico de Gallo and lettuce | Substitute Steak or Add Guac +$2.00 more | Make it an Ultimate Burrito for +$4.00 more.

Chimichanga
$14.50

A deep fried burrito with your choice of carnitas or chicken, chihuahua cheese, refried beans, rice, sour cream, pico de Gallo and green salsa | Add Guac +$2.50 | Substitute Steak +$2.00

Fajita Platter
$22.00

Chicken or mushrooms sautéed with onion and peppers, served with rice, refried beans and a side of pico de gallo, sour cream, cheese, lettuce and corn tortillas | Shrimp, Steak or Combo of 2 $22.00 | Add a Side of Guac for +$3.00

Enchilada Platter (GF)
$16.50

Your choice of three shredded chicken with green salsa or mole, shredded beef or cheese with red salsa topped with onion, cheese & sour cream and a side of rice and refried pinto beans.

Gluten Free
Chile Relleno Platter
$18.00

2 fried poblano pepper stuffed with Chihuahua cheese and topped with tomato sauce & sour cream with a side of rice and refried pinto beans.

Carne Asada & Chile Relleno Platter
$24.00

Carne Asada (skirt steak), Chile relleno, rice and beans.

Tamale Platter
$16.50

2 house made tamales with either chicken and green salsa or pork with red salsa with a side of rice and refried pinto beans.

Sides

Rice
$4.50

Homemade Mexican.

Refried Pinto
$4.50
Black Beans
$4.50
Elotes (GF, V)
$6.00

Mexican corn, chipotle mayo, queso fresco, lime juice and chili powder.

VegetarianGluten Free
Side Salad (GF, V)
$6.00

1/2 size of ensalada mixta | Add Chicken +$2.50 | Add Steak +$3.50 | Add Tuna +$6.00

Gluten FreeVegetarian
Side Guac or Avocado Slices
$4.50

Desserts

All of our desserts are made in house by scratch.

Churros
$9.00

4 churros with melted Baileys Mexican chocolate sauce.

Flan
$9.00

Housemade sweet custard tart topped with carmel.

Sopapilla
$9.00

Housemade baked pastry dough.

Platanos Machos
$9.00

Sweet plantains sautéed with cinnamon and sweetened condensed milk.

Fall/Winter Specials

Taquitos
$14.00

Shredded chicken wrapped up in six mini rolled hard shell tortillas and topped with cabbage, pico de gallo, queso fresco, sour cream, and green salsa.

Chicken Tortilla Soup

Cup $6.00 | Bowl $12.00 • Shredded chicken, cheese, avocado slices, crispy tortilla strips, onion, cilantro, and lime juice.

Homemade Sope
$5.90

Thick homemade tortilla topped with steak, chicken or carnitas, refried beans, lettuce, cheese, sour cream, and tomatillo salsa.

Patron Margarita
$16.00

Patron tequila, Gran Marnier, fresh lime juice, and agave.

Red Sangria
$14.00

Red wine, triple sec, Aperol, orange, and lime juice with fruit garnish.

GF - Gluten Free, VG - Vegan, V - Vegetarian

Brunch Menu

Chilaquiles
$13.50

Corn tortilla chips, salsa roja, egg, Chihuahua cheese, diced onion and sour cream • Add Chicken +$2.50 | Add Steak +$3.00

Huevos Rancheros Taco Platter
$13.90

2 tacos with an over easy egg on a crispy corn tortilla, topped with salsa and queso fresco, and a side of seasoned potatoes and refried pinto beans.

Breakfast Burrito
$13.00

Scrambled egg, chorizo, potato, sour cream, cheese, avocado and salsa verde • Add Chicken +$2.50 | Add Steak +$3.00

Breakfast Taco Platter
$13.90

2 Chorizo and scrambled egg tacos, topped with sour cream, red onion & avocado, and a side of seasoned potatoes and refried pinto beans.

Mollete (Mexican Avocado Toast)
$13.00

Buttered Telera bun, avocado, chorizo, pinto beans, Chihuahua cheese and arugula.

Tamale Platter
$13.90

2 tamales made from scratch with either chicken and green salsa or pork with red salsa, and a side of seasoned potatoes and refried pinto beans.

Tres Leches French Toast
$13.00

4 pieces of Texas toast topped whipped cream, strawberries and house made custard cream sauce.

Bloody Mary
$8.00

Vodka, tomato juice & Spices, fresh squeezed lime juice, garnished with a mini potato/chorizo taco.

Mimosa
$8.00

Champaign with OJ, strawberry, mango or guava.

Packages

Taco Bar
$15.99/per person

This packages includes 2 tacos (Carnitas, Pastor, Pescado/fish, Quesabirria, Chicken Pipian, fried chicken, fried Tacos Dorados, Panela Mushoom, Camote Al Pastor/sweet potato or Esquites/zucchini) and two sides (rice, black beans, refried beans, elotes or a side salad). Add an extra Taco for $4.50. Upgrade to a Carne Asada, El Macho/ steak & chorizo, shrimp Maui fish, steak chimichurri, Lengua or Cabeza taco for $1 more per taco).

Fajita Bar
$22.00/per person

It comes with 3 fajitas per person and two sides (rice, black beans, refried beans, elotes or a side salad). Choose from steak or chicken (shrimp for $3) sautéed with onion and peppers and served with corn or flour tortillas and a side of sour cream, cheese, pico de gallo and lettuce. guacamole for $3

Burrito Bar
$15.99/per person

Burrito bowl or salad • This includes 1 burrito per person with your choice of carnitas, chicken or steak with chihuahua cheese, refried beans, rice, sour cream, pico de gallo and lettuce. 2 sides (rice, black beans, refried beans, elotes or a side salad). guacamole for $3

Ultimate Fiesta
$23.99/per person

This package includes 2 tacos, 2 enchiladas, 2 sides and chips & salsa per person . Choose which 2 tacos (Carnitas, Pastor, Pescado/fish, Quesabirria or Chicken Pipian or fried chicken, fried Tacos Dorados, Panela Mushoom, Camote Al Pastor/sweet potato or Esquites/ zucchini). Upgrade to a Carne Asada, El Macho/steak & chorizo, shrimp Maui fish, steak chimichurri, Lengua or Cabeza taco for $1 more per taco. Choose 2 enchiladas (green chicken salsa with chicken or red salsa with beef) and 2 sides(rice, black beans, refried beans, elotes or a side salad).

Pans

10 items per pan.

Tacos
$5.00/each

Carnitas, Pastor, Pescado/fish, Quesabirria, Chicken Pipian, fried chicken, fried Tacos Dorados, Panela Mushoom, Camote Al Pastor/sweet potato or Esquites/zucchini. Upgrade to a Carne Asada, El Macho/ steak & chorizo, shrimp Maui fish, steak chimichurri, Lengua or Cabeza taco for $1 more per taco).

Burrito, Bowl or Salad
$13.00/each

Your choice of carnitas, chicken or steak with chihuahua cheese, refried beans, rice, sour cream, pico de gallo and lettuce and add guacamole for $3

Tamales
$5.00/each

Home made tamales with chicken and green salsa or pork with red salsa.

Chile Relleno
$5.95/each

Poblano peppers stuffed with cheese, deep fried and topped with home made tomato sauce.

Enchiladas
$5.00/each

Shredded chicken, beef or cheese enchiladas topped with onion, cheese, sour cream and your choice of green or red salsa (light enchiladas available).

Fish Tacos
$5.00/each

Blackened or fried white fish, chipotle mayo, pico de gallo, Chihuahua cheese and cabbage.

Flautas
$5.00/each

Shredded chicken or beef rolled in a hard shell tortilla and topped with tomatillo salsa, cabbage, diced tomatos, cheese, sour cream and avocado slices (light flautas available).

Quesadillas
$14.00/each

Chicken, Chihuahua cheese, garlic aioli, sautéed corn, onions and corn. Add $4 for Brisket or Steak.

Sides

10 servings.

Guacamole
$4.50/per person

$45.00 for 10 people

Elotes
$5.00/per person

$50.00 for 10 people

Side Salad
$5.00/per person

$50.00 for 10 people • Mixed greens, arugula, roasted corn & poblano peppers, onion, queso fresco, tortilla, strips, avocado and serrano lime dressing.

Rice, Black Beans or Pinto Beans
$4.50/per person

$45.00 for 10 people

Churros
$5.00/per person
Margarita Mix
$14.00/per person

$140.00 for 10 servings (32 oz) • Our margarita mix is made with freshly squeezed lime juice, tequila, triple sec and agave.

Chips & Salsa
$2.50

$25.00 for 10 people • A 10”x12” pan of chips with 24 oz fresh home-made mild salsa. Spicy upon request.

Equipment & Delivery

$25 delivery charge
Disposable aluminum pans $2.00 each
Sternos $3.00 each
Wire shafing racks $9.00 each
Plastic serving spoons or tongs $2.00 each
Wrapped Plastic utensils with a napkin $0.25 each
Vegetarian
Vegan
Gluten Free
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