Our Menu
*This food is served raw or undercooked. Consuming meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness • GF - Gluten Free, VG - Vegan, V - Vegetarian
Antojitos
Chips & Salsa (GF, VG)
$6.50
Housemade corn chips and salsa | 1 Free Refill
Guacamole (GF, VG)
$12.00
Avocado, tomatillo, serrano, onion, lime | Add Mango & Tajin +$2.00
Bacon & Beer Queso
$15.50
Monterey Jack cheese, chorizo, Negra Modelo and bacon.

Steak & Chorizo Queso Fundido
$16.50
Melted cheese with steak, chorizo and pico de gallo. Served with flour tortillas.
Nachos
$15.00
Queso, refried beans, pico de gallo, sour cream and chicken or steak | Steak $2.00 more
Lobster Quesadillas
$22.00
Real lobster meat, lobster bisque, chihuahua cheese on flour tortillas.
Brisket Quesadillas
$19.00
Brisket, Chihuahua cheese, garlic aioli, sautéed corn, onions and peppers.
Poke Nachos*
$20.00
Raw sashimi grade tuna, house made wonton chips, avocado, nori, sesame seed, serrano pepper and sriracha aioli | (Friday & Saturday only)
Ensalada Mixta (GF, VG)
$15.50
Chicken, mixed greens, arugula, roasted corn & poblano, onions, queso fresco, tortilla strips, avocado, Serrano Lime dressing (Steak $2.00 more) • Add Raw Sashimi Grade Tuna* +$6.00 (Friday & Saturday only)
Tacos De La Calle
1 authentic street taco on a corn tortilla, ask to substitute for flour.

Carnitas (GF)
$5.75
Carnitas, (3 hr. slow cooked pork-tenderizer salt turns it pink), onion, cilantro and a side of spicy red and green salsa.

Carne Asada (GF)
$5.90
Steak, onion, cilantro and a side of spicy red salsa & green salsa.
Pastor (GF)
$5.75
Pastor-pork marinated with guajillo sauce and pineapple, topped with onion, and cilantro.
Pescado
$5.90
Blackened or fried white fish, chipotle mayo, pico de gallo, Chihuahua cheese and cabbage.

Quesabirria (GF)
$5.50
Shredded beef stewed in guajillo and arbol consome, Chihuahua cheese, onion, cilantro, queso fresco and green salsa.
Lengua (GF)
$5.90
Beef tongue, onion, cilantro and a side of spicy red and green salsa.
Cabeza (GF)
$5.90
Beef cheek, onion, cilantro and a side of spicy red and green salsa.
Chicharron Canasta (GF)
$5.75
Fried pork, salsa de morita and melted chihuahua cheese with a side of raw avocado green salsa.
Tacos De La Casa
1 authentic street taco on a corn tortilla, ask to substitute for flour.
Chicken Pipian
$5.75
Shredded chicken breast, green mole sauce, garlic aioli, queso fresco and Chihuahua cheese melted melted between a flour tortilla.
Maui Fish
$5.90
Blackened or fried white fish, tropical slaw, pineapple tequila salsa, chipotle tartar sauce and flour tortilla.
Fried Chicken
$5.75
Fried chicken, chipotle agave aioli, cilantro, red and green cabbage.

Steak Chimichurri (GF)
$6.25
Grilled steak mixed with a homemade chimichuri pesto sauce, topped wth cabbage, sour cream and pico de gallo.
Fried Taco Dorado
$5.75
Shredded beef or shredded chicken, deep fried and topped with lettuce, pico de gallo, cheese and sour cream.

El Macho (GF)
$6.25
Chihuahua cheese melted between 2 tortillas and topped with steak, chorizo, avocado and charred green salsa.
Shrimp (GF)
$6.25
Lightly breaded shrimp, Chihuahua cheese, lemon crema, pico de gallo and avocado.
Tacos Vegetarianos

Panela Mushroom (GF, V)
$5.50
Panela cheese, portabella mushroom, achiote sauce, arugula, lime crema and corn tortilla.

Camote Al Pastor (GF, VG)
$5.50
Sweet potato sauteed with pineapple morita salsa, onion, cilantro, pepitas, vegan avocado crema and corn tortilla.

Esquites (GF, VG)
$5.50
Roasted zucchini w/ Poblano corn, Vegan Avocado Crema, sweet potato crisps and corn tortilla.
Classicos
Burrito
$14.50
Can be made as a burrito bowl or salad | Your choice of carnitas or chicken with Chihuahua cheese, refried beans, rice, sour cream, pico de Gallo and lettuce | Substitute Steak or Add Guac +$2.00 more | Make it an Ultimate Burrito for +$4.00 more.
Chimichanga
$14.50
A deep fried burrito with your choice of carnitas or chicken, chihuahua cheese, refried beans, rice, sour cream, pico de Gallo and green salsa | Add Guac +$2.50 | Substitute Steak +$2.00
Fajita Platter
$22.00
Chicken or mushrooms sautéed with onion and peppers, served with rice, refried beans and a side of pico de gallo, sour cream, cheese, lettuce and corn tortillas | Shrimp, Steak or Combo of 2 $22.00 | Add a Side of Guac for +$3.00
Enchilada Platter (GF)
$16.50
Your choice of three shredded chicken with green salsa or mole, shredded beef or cheese with red salsa topped with onion, cheese & sour cream and a side of rice and refried pinto beans.
Chile Relleno Platter
$18.00
2 fried poblano pepper stuffed with Chihuahua cheese and topped with tomato sauce & sour cream with a side of rice and refried pinto beans.

Carne Asada & Chile Relleno Platter
$24.00
Carne Asada (skirt steak), Chile relleno, rice and beans.

Tamale Platter
$16.50
2 house made tamales with either chicken and green salsa or pork with red salsa with a side of rice and refried pinto beans.
Sides
Rice
$4.50
Homemade Mexican.
Refried Pinto
$4.50
Black Beans
$4.50
Elotes (GF, V)
$6.00
Mexican corn, chipotle mayo, queso fresco, lime juice and chili powder.
Side Salad (GF, V)
$6.00
1/2 size of ensalada mixta | Add Chicken +$2.50 | Add Steak +$3.50 | Add Tuna +$6.00
Side Guac or Avocado Slices
$4.50
Desserts
All of our desserts are made in house by scratch.
Churros
$9.00
4 churros with melted Baileys Mexican chocolate sauce.
Flan
$9.00
Housemade sweet custard tart topped with carmel.
Sopapilla
$9.00
Housemade baked pastry dough.
Platanos Machos
$9.00
Sweet plantains sautéed with cinnamon and sweetened condensed milk.
Fall/Winter Specials
Taquitos
$14.00
Shredded chicken wrapped up in six mini rolled hard shell tortillas and topped
with cabbage, pico de gallo, queso fresco, sour cream, and green salsa.
with cabbage, pico de gallo, queso fresco, sour cream, and green salsa.
Chicken Tortilla Soup
Cup $6.00 | Bowl $12.00 • Shredded chicken, cheese, avocado slices, crispy tortilla strips, onion, cilantro, and lime juice.
Homemade Sope
$5.90
Thick homemade tortilla topped with steak, chicken or carnitas, refried beans,
lettuce, cheese, sour cream, and tomatillo salsa.
lettuce, cheese, sour cream, and tomatillo salsa.
Patron Margarita
$16.00
Patron tequila, Gran Marnier, fresh lime juice, and agave.
Red Sangria
$14.00
Red wine, triple sec, Aperol, orange, and lime juice with fruit garnish.
GF - Gluten Free, VG - Vegan, V - Vegetarian
Brunch Menu
Chilaquiles
$13.50
Corn tortilla chips, salsa roja, egg, Chihuahua cheese, diced onion and sour cream • Add Chicken +$2.50 | Add Steak +$3.00
Huevos Rancheros Taco Platter
$13.90
2 tacos with an over easy egg on a crispy corn tortilla, topped with salsa and queso fresco, and a side of seasoned potatoes and refried pinto beans.
Breakfast Burrito
$13.00
Scrambled egg, chorizo, potato, sour cream, cheese, avocado and salsa verde • Add Chicken +$2.50 | Add Steak +$3.00
Breakfast Taco Platter
$13.90
2 Chorizo and scrambled egg tacos, topped with sour cream, red onion & avocado, and a side of seasoned potatoes and refried pinto beans.
Mollete (Mexican Avocado Toast)
$13.00
Buttered Telera bun, avocado, chorizo, pinto beans, Chihuahua cheese and arugula.
Tamale Platter
$13.90
2 tamales made from scratch with either chicken and green salsa or pork with red salsa, and a side of seasoned potatoes and refried pinto beans.
Tres Leches French Toast
$13.00
4 pieces of Texas toast topped whipped cream, strawberries and house made custard cream sauce.
Bloody Mary
$8.00
Vodka, tomato juice & Spices, fresh squeezed lime juice, garnished with a mini potato/chorizo taco.
Mimosa
$8.00
Champaign with OJ, strawberry, mango or guava.
Packages
Taco Bar
$14.50/per person
This package includes 2 tacos (Carnitas, Pastor, Pescado/fish, Quesabirria, Chicken Pipian, fried chicken, fried Taco Dorado, Panela Mushrooms, Camote Al Pastor/sweet potato or Esquites/ zucchini) and two sides (rice, black beans, refried beans, elotes or a side salad). Add an extra Taco for $4.50. Upgrade to a Carne Asada, El Macho/ steak & chorizo, shrimp, Maui fish, steak chimichurri, Lengua or Cabeza taco for $1.00 more per taco.
Fajita Bar
$17.90/per person
It comes with two sides (rice, black beans, refried beans, elotes or a side salad) and steak or chicken sautéed with onion and peppers (shrimp for $3.00 extra). It is served with 3 corn or flour tortillas per person with a side of sour cream, cheese, pico de gallo and lettuce. Add guacamole for $3.00
Burrito Bar
$14.50/per person
Burrito bowl or salad • This includes 1 burrito per person with your choice of carnitas, chicken or steak with chihuahua cheese, refried beans, rice, sour cream, pico de gallo and lettuce. It comes with your choice of 2 sides (rice, black beans, refried beans, elotes or a side salad). Add guacamole for $3.00
Ultimate Fiesta
$21.90/per person
This package includes 2 tacos, 2 enchiladas, 2 sides, and chips & salsa per person. Choose which 2 tacos (Carnitas, Pastor, Pescado/fish, Quesabirria, Chicken Pipian or fried chicken, fried Taco Dorado, Panela Mushroom, Camote Al Pastor/sweet potato or Esquites/zucchini). Upgrade to a Carne Asada, El Macho/ steak & chorizo, shrimp, Maui fish, steak chimichurri, Lengua or Cabeza taco for $1.00 more per taco. Choose 2 enchiladas (chicken with green salsa or red salsa with beef) and 2 sides (rice, black beans, refried beans, elotes, or a side salad).
Pans
10 items per pan.
Tacos
$4.75/each
10 tacos for $47.50 • Carnitas, Pastor, Pescado/fish, Quesabirria, Chicken Pipian, fried chicken, fried Taco Dorado, Panela Mushroom, Camote Al Pastor/sweet potato or Esquites/zucchini. Upgrade to a Carne Asada, El Macho/ steak & chorizo, shrimp, Maui fish, steak chimichurri, Lengua or Cabeza taco for $1 more per taco.
Burrito, Bowl or Salad
$12.50/each
10 burritos for $125.00 • Your choice of carnitas, chicken or steak with chihuahua cheese, refried beans, rice, sour cream, pico de gallo and lettuce and add guacamole for $3.00
Tamales
$4.75/each
10 tacos for $47.50 • Home made tamales with chicken and green salsa or pork with red salsa.
Chile Relleno
$5.50/each
10 Chile Rellenos $55.00 • Poblano peppers stuffed with cheese, deep fried and topped with home made tomato sauce.
Enchiladas
$4.75/each
10 enchiladas for $47.50 • Shredded chicken, beef or cheese enchiladas topped with onion, cheese, sour cream and your choice of mole, green or red salsa.
Fish Tacos
$4.75/each
10 tacos for $47.50 • Blackened or fried white fish, chipotle mayo, pico de gallo, Chihuahua cheese and cabbage.
Flautas
$4.75/each
10 tacos for $47.50 • Shredded chicken or beef rolled in a hard shell tortilla and topped with tomatillo salsa, cabbage, pico de gallo, cheese, sour cream and avocado slices.
Brisket Quesadillas
$17.00/each
10 brisket quesadillas for $170.00 • Brisket, chihuahua cheese, garlic aioli, sautéed corn, onions and corn.
Sides
10 servings.
Guacamole
$4.50/per person
$45.00 for 10 people
Elotes
$5.00/per person
$50.00 for 10 people
Side Salad
$5.00/per person
$50.00 for 10 people • Mixed greens, arugula, roasted corn & poblano peppers, onion, queso fresco, tortilla, strips, avocado and serrano lime dressing.
Rice, Black Beans or Pinto Beans
$4.50/per person
$45.00 for 10 people
Churros
$5.00/per person
Margarita Mix
$14.00/per person
$140.00 for 10 servings (32 oz) Our margarita mix is made with freshly squeezed lime juice, tequila, triple sec, and agave.
Chips & Salsa
$2.50
$25.00 for 10 people • A 10”x12” pan of chips with 24 oz fresh home-made mild salsa. Spicy upon request.
Equipment & Delivery
$25 Delivery Charge
Disposable Aluminum Pans
$2.00/each
Sternos
$3.00/each
Wire Shafing Racks
$9.00/each
Plastic Serving Spoons or Tongs
$2.00/each
Wrapped Plastic Utensils with A Napkin
$0.25/each